Penicillium marinum

Penicillium marinum
Scientific classification
Kingdom: Fungi
Order: Eurotiales
Family: Trichocomaceae
Genus: Penicillium
Species: P. marinum
Binomial name
Penicillium marinum
Frisvad, J.; Samson, R.A. 2004[1]
Type strain
CBS 109550, IBT 14360[2]

Penicillium marinum is a species of the genus of Penicillium which produces patulin and roquefortine C.[1][3][4][5]

Further reading

See also

References

  1. 1 2 MycoBank
  2. Straininfo of Penicillium marinum
  3. UniProt
  4. Jan Dijksterhuis, Robert A. Samson (2007). Food Mycology: A Multifaceted Approach to Fungi and Food. CRC Press. ISBN 1-4200-2098-6.
  5. Sarah De Saeger (2011). Determining Mycotoxins and Mycotoxigenic Fungi in Food and Feed. Elsevier. ISBN 0-85709-097-6.
External identifiers for Penicillium marinum
Encyclopedia of Life 6449327
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