Royal Castle (restaurant)

Not to be confused with Royal Castle (restaurant chain).

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Royal Castle is a fast food restaurant chain in Trinidad and Tobago.

History and Development of the Restaurant

It was founded in 1968 with 12 employees on Frederick Street in Port of Spain. It grew to 19 locations with 300 employees over time. It is the only fully locally owned fast food restaurant in Trinidad and Tobago.

Franchises & Branches

Franchises began in 1987. Some of its branches are named or referred to after the location of the street or the area where it is placed, such as Frederick Street, Diego Martin, Long Circular Mall, Arima, San Fernando, St Helena, and Rio Claro.[1]

Products

The restaurant was one of the first establishments to acknowledge the use of seasonings from Paramin in the preparation of its products, such as pepper sauce. During the year the restaurant offers fried chicken, rotisserie chicken or vegie burgers. During Lent, fried fish is offered with a tartar sauce and a side, or a fish sandwich may be available.

The restaurant offers sides such as fries, cole slaw and potato salad The portion sizes of the sides which are offered are: regular, upsize and large.

At various times there are specials where one can purchase combinations of products at "even more attractive prices" or participate in National Lottery Control Board (NLCB) approved promotions.

This restaurant has no relation to the Miami, Florida-based hamburger chain Royal Castle, launched in 1938 by William Singer.

References


This article is issued from Wikipedia - version of the 6/15/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.