New Jersey Department of Agriculture

State of New Jersey
Department of Agriculture
Agency overview
Jurisdiction New Jersey
Headquarters Health and Agriculture Building, Market and Warren Streets, Trenton, NJ 08625
Agency executive
Website http://www.nj.gov/agriculture/

The New Jersey Department of Agriculture is a state governmental agency that is responsible for promotion and protection of agriculture and agribusiness in the state of New Jersey. The department oversees school meal programs, distributes surplus food from federal programs, oversees soil and water resources, maintains farmland for agricultural uses, assists in development of overseas markets for New Jersey products from its farms and fisheries and administers agricultural education programs.

As of 2009, the New Jersey Secretary of Agriculture is Douglas H. Fisher, a former member of the New Jersey General Assembly from Cumberland County.[1]

Organization

The department is jointly managed by the Secretary of Agriculture and the State Board of Agriculture. The Secretary is responsible for managing and directing the work of the department. In addition, the Secretary is the department’s executive officer, serves as secretary to the State Board of Agriculture and is a member of the Governor's cabinet. The Secretary is appointed by the Governor and serves at his pleasure.

The State Board of Agriculture, an eight-member body created by statute in 1887, serves as the policy-making and general head of the department. The Board is charged with setting policies which direct the Secretary and the department in carrying out its duties and responsibilities. Each member serves a four-year term, with two members replaced annually by new members elected at the State Agricultural Convention and appointed by the Governor with the approval of the State Senate. By law, at least four of the members must represent the top four commodity groups in the state based on a two-year average of the gross value of production.

Agricultural education

Also found at the New Jersey Department of Agriculture is the Agricultural Education Division, led by Mrs. Nancy Trivette. The division oversees all agricultural education programs in New Jersey, as well as leading the New Jersey FFA Association. There are currently over 2,500 FFA members in the state of New Jersey spanning across 36 chapters.

New Jersey FFA Association Executive Board

The New Jersey Agricultural Education and FFA Executive Board is as follows:

 

 

 

Commodities councils

The Division works closely with seven commodity councils to help them publicize their products and bring the benefits of grower-sponsored research to consumers. The funds are used by each council for product research and improvement, promotional point-of-purchase materials and special promotional events. These councils are funded by taxes levied on farmers, growers, and producers based on the quantity of goods produced. Grower-funded commodity councils have been established for apples, blueberries, milk, poultry, sweet potatoes, white potatoes, and wine.[2] These include:

References

  1. "Governor Corzine's Statement on the Appointment of Douglas Fisher as New Jersey's Secretary of Agriculture", Governor of New Jersey press release, dated February 10, 2009. Accessed March 16, 2009.
  2. New Jersey State Department of Agriculture. Commodities Councils. Retrieved 1 March 2013.
This article is issued from Wikipedia - version of the 6/20/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.