Millettia nitida
| Millettia nitida | |
|---|---|
| Scientific classification | |
| Kingdom: | Plantae |
| (unranked): | Angiosperms |
| (unranked): | Eudicots |
| (unranked): | Rosids |
| Order: | Fabales |
| Family: | Fabaceae |
| Subfamily: | Faboideae |
| Tribe: | Millettieae |
| Genus: | Millettia |
| Species: | M. nitida |
| Binomial name | |
| Millettia nitida Benth. London Journal of Botany. London 1:484. 1842 | |
| Subspecies | |
|
Millettia nitita var. hirsutissima[1] | |
Millettia nitida is a legume species in the genus Millettia.
M. nitida produces a number of compounds among whom genistein-8-C-β-D-apiofuranosyl-(1→6)-O-β-D-glucopyranoside, calycosin, isoliquiritigenin, formononetin, gliricidin, 8-O-methylretusin, dihydrokaempferol, biochanin, afromosin and hirsutissimiside F interact with thrombin, while sphaerobioside, formononetin-7-O-β-D-apiofuranosyl-(1→6)-O-β-d-glucopyranoside, genistein-5-methylether-7-O-α-L-rhamnopyranosyl-(1→6)-O-β-D-glucopyranoside, retusin-7,8-O-β-D-diglucopyranoside, symplocoside, ononin, genistin, afromosin-7-O-β-D-glucopyranoside, lanceolarin, liquiritigenin, 7,2-dihydroxy,4-methoxyisoflavan and sphaerobioside have no binding to thrombin.[1]
References
- 1 2 Interactions between thrombin and natural products of Millettia nitita var. hirsutissima using capillary zone electrophoresis. Shuyu Zhang, Jun Cheng, Wenjing Chen, Xiaomei Ling, Yuying Zhao, Jie Feng, Cheng Xiang and Hong Liang, Journal of Chromatography B, Volume 877, Issue 32, 15 December 2009, pages 4107-4114, doi:10.1016/j.jchromb.2009.10.033
External links
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