Meatball soup
German traditional Wedding Soup with meatballs | |
Type | Sour soup |
---|---|
Main ingredients | Meatballs, Ground meat, rice, spices |
Variations | Ciorbă de perişoare,Sulu köfte |
Cookbook: Meatball soup Media: Meatball soup |
Meatball soup is a soup made from meatball, simmered with various other ingredients. The classic meatball soup consists of a clear broth, often with pieces of meatball or vegetables; common additions are pasta (e.g., noodles, although almost any form can be used), dumplings, or grains such as rice and barley.
Varieties
- Bulgarian meatball soup
- Indonesian bakso noodle soup
- Filipino almondigas
- Bola bola with misua (Philippines)
External links
Wikibooks Cookbook has a recipe/module on |
See also
- Ciorbă de perişoare
- Smyrna meatballs
- Yuvarlak
- Tabriz meatballs
- Analı kızlı soup
- Hochzeitssuppe
- Harput meatballs
- List of soups
Notes and references
This article is issued from Wikipedia - version of the 5/26/2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.