Keswick Codlin

'Keswick Codlin'
Genus Malus
Species M. domestica
Cultivar 'Keswick Codlin'
Origin Lancashire, England, pre 1793[1]

'Keswick Codlin' is an apple cultivar that is considered excellent for cooking, but does not keep well in storage.[2]

References

  1. "Keswick Codlin", National Fruit Collection, University of Reading and Brogdale Collections, retrieved 22 December 2015
  2. Beach, S.A.; Booth, N.O.; Taylor, O.M. (1905), "Keswick Codlin", The apples of New York, 2, Albany: J. B. Lyon, pp. 116–118


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