Brown Cow (yogurt)
Product type | Yogurt |
---|---|
Owner | Stonyfield Farm |
Country | United States |
Introduced | 1975 |
Brown Cow is an American brand of yogurt produced in Antioch, California.[1] The company offers a range of "cream top" yogurt—when the milk used to make yogurt has not been homogenized, a layer of cream rises to the top, forming a rich yogurt cream.[2]
Brown Cow yogurt claims to contain all-natural ingredients, with no artificial ingredients or preservatives,[2] and uses only milk from cows who were not treated with artificial growth hormones.
History
Brown Cow was founded in 1975, on a small family farm in Ithaca, NY.[1] "Lily" was the name of the original brown cow from whom the company took its name.[1] In 1989, Brown Cow moved to California.[1] Later, in 2003, Stonyfield Farm, which is largely owned by Danone,[3] acquired Brown Cow.[4][5]
References
- 1 2 3 4 About Us Archived December 12, 2010, at the Wayback Machine.
- 1 2 Our Products Archived December 12, 2010, at the Wayback Machine.
- ↑ Stonyfield Farm & Groupe Danone Partnership Summary
- ↑ Brown Cow's Tale
- ↑ Stonyfield purchases Brown Cow
External links
This article is issued from Wikipedia - version of the 11/18/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.